April 7, 2025
Milestones Mealsites Schedule April 2025
All meal inquiries call 1-855-410-6222
Cancellations ONLY call 563-484-3108
Mealsites are now open.
Please call for required reservations 1-2 days in advance. Contact your Community Café or call 563-484-3108
Site listings: Cumberland House 332-9339, Edgewater on Third 484-3108, Eldridge 285-0123, CASI 386-7477, Luther Manor 332-9407, Spring Village 344-9463,
Spruce Hills 484-3108, DeWitt 210-1712, Park Tower 242-4222
1) Beef Patty w/ Cooked Onions, Mashed Potatoes, Baked Spinach Casserole, Cinnamon Baked Apples, Garlic Wheat Roll
2) Chicken Salad on WW, Corn Salad, Sliced Cucumbers, Seasonal Fruit
3) Beef & Noodles, Mashed Potatoes, Chopped Green Salad, Dressing, Mandarin Orange Cake
4) Panko Crusted Fish, Steamed Rice, Broccoli w/ Cheese Sauce, Raspberry Gelatin w/Peaches, WW Bread
7) Turkey & Swiss on Wheat, Lettuce/Tomato Slice, Chips, Three Bean Salad, Fruited Gelatin
8) Chicken & Noodles, Four Way Mixed Vegetables, Mandarin Oranges, WW Bread
9) Baked Ham, Scalloped Potatoes, Broccoli Cauliflower Blend, Pineapple Tidbits, Wheat Roll
10) Swedish Meatballs, Whole Wheat Noodles, Italian Vegetables, Tropical Fruit, Oatmeal Raisin Cookie, Wheat Roll
11) Lasagna, Side Salad, Dressing, Seasonal Fruit, Garlic French Bread
14) Cook’s Choice With Dessert. Nutritionals not available
15) Spaghetti w/ Meat Sauce, Italian Blend Vegetables, Lime Gelatin w/ Pears, Garlic Wheat Roll
16) Ham & Potato Au Gratin, Green Beans w/ Onions, Cake w/ Fruit, Cornbread Muffin
17) Cheese Tortellini in Red Sauce, California Blend Vegetables, Tropical Fruit, Wheat Roll
18) All Nutrition Centers will be closed. Contact your local nutrition center for options
21) Holiday Meal – Honey Glazed Ham, Mashed Potatoes, Gravy, Steamed Broccoli, Wheat Roll, Peach Pie
22) Baked Pork Chop, Rice, Beet Salad, Mandarin Oranges, Wheat Roll
23) Swiss Steak, Broccoli Slaw, Baked Potato, Strawberry Shortcake, Wheat Roll
24) Cook’s Choice With Dessert. Nutritionals not available
25) Potato Encrusted Fish, Macaroni & Cheese, Carrots & Onions, Fruit, Wheat Roll
28) Turkey Salad Cold Plate w/Tomato Wedges, Garden Pasta Salad, Creamy Coleslaw, Raspberry Gelatin w/ Fruit Cocktail, Wheat Roll
29) Roast Beef, Gravy, Baked Potato w/ Sour Cream, Green Beans, Sliced Peaches, Wheat Roll
30) Cheese Pizza, Corn, Ambrosia, Wheat Garlic Bread Stick
MENUS SUBJECT TO CHANGE. ALL MEALS SERVED WITH: 8 OZ. MILK, 1 WHOLE WHEAT SLICE BREAD UNLESS OTHER BREAD ITEM NOTED, 1 SLICE MARGARINE.
Carbohydrate Education information available upon request.
Nutritionals: Menus provide 1/3 of the current Dietary Reference Intakes for individuals ages 60+.
For individuals age 60+ and their spouse of any age, there is a suggested contribution of $5. Individuals younger than 60 must pay the full meal charge as posted at the Nutrition Center unless otherwise eligible. Participants are responsible to comply with their own dietary restrictions.
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