50+ Lifestyles

MAY 2023 Clinton and Scott County Meal Site noon meals

All meal inquiries call 1-855-410-6222
Cancellations ONLY call 563-484-3108

Mealsites are now open. Please call for required reservations 1-2 days in advance. Contact your Community Café or call 563-484-3108

Site listings: Buffalo 381-4594, Cumberland House 332-9339, Edgewater on Third 484-3108, Eldridge 285-0123, CASI 386-7477, Luther Crest 484-3108, Luther Manor 332-9407, Spring Village 344-9463, Spruce Hills 484-3108, DeWitt 210-1712, Park Tower 242-4222

1) Corn Chowder, Turkey Salad Cold Plate w/ Tomato Wedges, Garden Pasta Salad, Raspberry Gelatin w/ Fruit Cocktail, Wheat Roll

2) Roast Beef, Gravy, Baked Potato w/ Sour Cream, Green Beans, Sliced Peaches, Wheat Roll

3) Garden Quiche, Half Ham & Cheese Sandwich on WW Bread, Stewed Tomatoes, Roasted Zucchini, Bran Muffin w/ Raisins, Ambrosia

4) Baked Chicken, Creamy Noodles, Baked Spinach Casserole, Fruit, Wheat Roll

5) Baked Ham, California Blend Vegetables, Scalloped Pineapple, Cornbread Muffin, Gravy, Broccoli w/ Cheese Sauce, Cinnamon Apple Slices, Garlic Wheat Roll

8) Andy’s Meatloaf, Ketchup, Mashed Potatoes, Gravy, Broccoli w/ Cheese Sauce, Cinnamon Apple Slices, Garlic Wheat Roll

9) Turkey & Cheese on Wheat Bread, Lettuce Leaf/Tomato Slice, Mayo, Creamy Cucumber & Onion Salad, Copper Penny Salad, Fruit

10) BBQ Baked Chicken, Sweet potatoes, Green Peas, Fruited Pudding, Garlic French Bread

11) Pulled Pork on WW Bun, BBQ Sauce, Baked Beans, Tossed Salad, Dressing, Fruited Gelatin

12) Cook’s Choice – Chili, Big Bowl of Tuscan Green Salad, Sweetened Cornbread Muffin, Mandarin Oranges, Fruit of the Forest Pie, Vanilla Ice Cream  *Nutritionals not available

15) Mother’s Day Meal – Roast Beef, Gravy, Sour Cream & Chive Mashed Potatoes, Glazed Carrots, Tossed Salad, Angel Food Cake w/ Strawberries, Wheat Roll

16) Beef Patty w/ Cooked Onions, Ketchup & Mustard, Mashed Potatoes, Baked Spinach Casserole, Baked Apples, Garlic Wheat Roll

17) Chicken Pasta Salad, Corn Salad, Sliced Cucumbers, Fruit, Wheat Crackers

18) Beef & Noodles, Mashed Potatoes, Chopped Green Salad, Dressing, Mandarin Orange Cake

19) Panko Crusted Fish, Tartar Sauce, Steamed Rice, Broccoli w/ Cheese Sauce, Raspberry Gelatin w/ Peach, WW Bread, WW Noodles, Italian Vegetables, Tropical Fruit, Oatmeal Raisin Cookie, Wheat Roll

22) Swedish Meatballs w/ Sauce, WW Noodles, Italian Vegetables, Tropical Fruit, Oatmeal Raisin, Cookie, Wheat Roll

23) Chicken & Noodles, Four Way Mixed Vegetables, Mandarin Oranges, WW Bread

24) Baked Ham, Scalloped Potatoes, Broccoli Cauliflower Blend, Pineapple Tidbits, Wheat Roll

25) Cook’s Choice – Andy’s Meatloaf, Ketchup, Mashed Potatoes, Gravy, Corn Casserole, Dinner Roll, Strawberry Cream Pie  *Nutritionals not available

26) Meat Lasagna, Side Salad, Dressing, Seasonal Melon, Garlic French Bread

29)  Memorial Day – All Community Cafes Closed. No Home Deliveries

30) Holiday Meal – Cheeseburger on Wheat Bun, Ketchup & Mustard, Relish Plate, Baked Beans, Potato Salad, Chocolate Cake

31) Spaghetti w/ Meat Sauce, Italian Blend Vegetables, Lime Gelatin w/ Pears, Garlic Wheat Roll

MENUS SUBJECT TO CHANGE. ALL MEALS SERVED WITH: 8 OZ. MILK, 1 WHOLE WHEAT SLICE BREAD UNLESS OTHER BREAD ITEM NOTED, 1 SLICE MARGARINE.

Carbohydrate Education information available upon request.

Nutritionals: Menus provide 1/3 of the current Dietary Reference Intakes for individuals ages 60+.

For individuals age 60+ and their spouse of any age, there is a suggested contribution of $5. Individuals younger than 60 must pay the
full meal charge as posted at the Nutrition Center unless otherwise eligible.  Participants are responsible to comply with their own dietary restrictions.