50+ Lifestyles

OCTOBER 2024 Clinton and Scott County Meal Site noon meals

All meal inquiries call 1-855-410-6222
Cancellations ONLY call 563-484-3108

Mealsites are now open.

Please call for required reservations 1-2 days in advance. Contact your Community Café or call 563-484-3108

Site listings: Cumberland House 332-9339, Edgewater on Third 484-3108, Eldridge 285-0123, CASI 386-7477, Luther Manor 332-9407, Spring Village 344-9463,
Spruce Hills 484-3108, DeWitt 210-1712, Park Tower 242-4222

1) Tuna Patty, Tartar Sauce, Macaroni & Cheese, Green Beans, Chopped Green Salad, Whole Grain Roll

2) Garden Vegetable Soup, Crackers, Turkey & Swiss on Bun w/Lettuce leaf & Tomato Slice, Mayo, Marinated Slaw, Chilled Peaches

3) Ham & Potato Au Gratin, Mixed Vegetables, Biscuit, Mixed Fruit

4) Andy’s Meatloaf, Ketchup, Mashed Potatoes, Gravy, Carrots, Whole Grain Roll, Fruit

7) Beef Enchilada Casserole, Rice & Beans, Side Salad, Dressing, Mandarin Oranges

8) Cook’s Choice Day – Liver & Onions Or Roast Beef W/Gravy, Mashed Potatoes , Lima Beans, Angel Food Cake, Strawberries. Nutritionals not available

9) Salisbury Steak, Mashed Potatoes, Four Way Mixed Vegetables, WW Bread, Applesauce

10) Herb Baked Pollock, Tartar Sauce, Brown Rice Pilaf,  Spinach & Onion, Whole Grain Roll, Sliced Pears

11) Loose Meat Sandwich, Ketchup & Mustard, Potato Salad, Seasoned Peas, Seasonal Fruit          

14) Pot Roast, Roasted Red Potatoes, Buttered Carrots, Whole Grain Roll, Frosted Cake

15) Cheese Pizza, Breaded Tomatoes, Italian Cut Green Beans, Pineapple, Cookie

16) Ham & Beans, Big Bowl of Tuscan Greens, Dressing, Cornbread, Peaches

17) Roasted Turkey, Gravy, Mashed Sweet Potatoes, Cauliflower w/ Parsley, Whole Grain Roll, Pumpkin Pie

18) Beef Lasagna, Italian Cut Green Beans, Garlic French Bread, Orange/Pineapple Cup

21) Country Fried Steak, Mashed Potatoes w/Gravy, Harvard Beets, Whole Grain Roll, Seasonal Fruit

22) Tater Tot Casserole. Butter Beans, Whole Grain Roll, Ambrosia

23) Herb Roasted Pork Loin, Gravy, Rice Pilaf, Five Way Mixed Vegetables, WW Bread, Pineapple

24) Hearty Beef Stew, Chopped Green Salad, Dressing, Biscuit, Fruit

25) Open Faced Turkey Sandwich, Mashed Potatoes w/Gravy, Roasted Brussel Sprouts, Apple Pie        

28) Herbed Chicken Breast, Scalloped Potatoes, Green Peas, Whole Grain Roll, No Bake Cookie

29) Broccoli Cheese Soup, Crackers, Ham Salad Sandwich, Braised Cabbage, Mandarin Oranges

30) Beef Stroganoff over Noodles, Roasted Brussel Sprouts, Whole Grain Bread, Baked Apples and Raisins

31) Happy Halloween – Cook’s Choice – Howling Ham, Monster Mashed Sweet Potato Casserole, Spooky Spinach Salad, Frightening Fruit Cocktail, Perilous Pumpkin Bar.

Nutritionals not available

MENUS SUBJECT TO CHANGE. ALL MEALS SERVED WITH: 8 OZ. MILK, 1 WHOLE WHEAT SLICE BREAD UNLESS OTHER BREAD ITEM NOTED, 1 SLICE MARGARINE.

Carbohydrate Education information available upon request.

Nutritionals: Menus provide 1/3 of the current Dietary Reference Intakes for individuals ages 60+.

For individuals age 60+ and their spouse of any age, there is a suggested
contribution of $5. Individuals younger than 60 must pay the full meal charge as posted at the Nutrition Center unless otherwise eligible.  Participants are responsible to comply with their own dietary restrictions.