Posts Tagged Pasta Dishes
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Frozen Food Finds
By Brittany Fowler, RD, LDN Hy-Vee Registered Dietician (309) 792-0200 March is Frozen Food Month, and the freezer aisles in your favorite grocery store are just the place to find nutrient-dense foods. Many people are surprised to learn that frozen fruits and vegetables can be just as nutriti...
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February is Heart Health Month
By Dawn Blockinger, R.D., L.D.N. Hy-Vee Registered Dietician, Moline, IL Hy-Vee store 309.757.1085 E-Mail: dblocklinger@hy-vee.com A Reminder of the Benefits of Fish and Shellfish With Heart Health Month upon us, we are reminded to eat foods that benefit the heart and our overall health. T...
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Herbs – A Fresh Idea
By Dawn Blockinger, R.D., L.D.N. Hy-Vee Registered Dietician, Moline, IL Hy-Vee store 309.757.1085 E-Mail: dblocklinger@hy-vee.com Throughout the centuries, herbs have been used to liven up the flavor of many meals. Herbs are a great way to replace fat and salt in dishes but still retain the...
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Meals Made Easy with the NEW Rotisserie Chicken Breast
By Beth Freehill, MS, RD, LD Hy-Vee Registered Dietician Clinton Hy-Vee 563-243-6162 Discover new and delicious ways to have a healthy chicken meal ready in minutes. Available at Hy-Vee, the new rotisserie chicken breast has all the flavor of the rotisserie chicken, but just the healthy,...